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Society 805 Staff

ETC Porgy andBess Opening Night Photo Credit Rhonda Hill 5
Last Saturday night the Ensemble Theatre Company at the New Vic kicks off the New Year with a packed house to a bold jazz interpretation of the Tony Award winning musical The Gershwins' Porgy and Bess, composed by George Gershwin with a libretto by DeBose Heyward and Ira Gershwin, and adapted for the Broadway stage by Pulitzer Prize and Tony Award-winning playwright Suzan-Lori Parks
breakfast old fashioned pancake mix rgb 01.0Check out our really really really good list of breakfast spots in the 805. Let us know what you think of our list in our comments section.
1702 AA exhipic
Cody Hooper & Kaori Fukuyama
February 2 - 28, 2017
Artamo GallerySanta Barbara, CA
 
 
best yoga studiosWe discovered 10 yoga studios in the 805 to help you get started with those new year resolutions.
christmas shopping

THE PROCRASTINATOR HOLIDAY GIFT GUIDE

(a last minute guide for the procrastinators)

 
 
 
 
intro Big and Little Sister VIPs Coral Stoudt l and Mia Holmes r
Big Brothers Big Sisters of Ventura County’s (BBSVC) 8th Annual Bags, Bling & Bubbly champagne luncheon was held last month at Las Posas Country Club in Camarillo. The stylish event, benefiting BBSVC, had an amazing array of new designer and vintage handbags, jewelry, and accessories available for purchase or by auction.
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The Collection at RiverPark held it's inaugural fashion show with help of renowned international fashion show producer Shannon Davidson last month.
 
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Four Seasons Hotel Westlake Village Hosts Monthly “In the Kitchen” Chef’s Table Dinner Series 
Executive Chef Jesse Hansen creates an exclusive menu featuring the market’s freshest ingredients in an intimate dining setting
 
Gather round Executive Chef Jesse Hansen’s dinner table at Four Seasons Hotel Westlake Village for a one-of-a-kind dining experience. In the new monthly dinner series, aptly named “In the Kitchen” Chef’s Table, Chef Hansen features innovative, seasonal menus for an evening of culinary surprises and entertainment. Each month’s “In the Kitchen” Chef’s Table will feature an artisanal theme highlighting the best seasonal ingredients from hand-selected purveyors. The intimate dinner is limited to 24 guests and allows diners to interact with Chef Hansen throughout the evening. The dinner begins with a welcome reception at 6:30pm followed by a four-course dinner at 7:00pm with wine or cocktail pairings available. 
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