


They looked into opening a thrift shop, but could not find an organization to sponsor them. So, they decided to open a shop of their own. One night, Mrs. Richardson had a dream. A friend of hers, that she had not seen for many years, but whom she had known committed suicide, came to her with a book. She read the book along with her friend. The book was about angels.

When I heard about Eat This Shoot That, a food and photo tour of Santa Barbara, I immediately thought it was a genius way to see a city and wanted to take one myself. What could describe a city better than a taste of the local cuisine? And how can these memories be cherished better than by learning the secret to capturing them on camera? I had the opportunity to talk with Tara Jones, the “Owner/Big Cheese” (as her email signature notes) of this four-year-old business. Tara has an extensive background in photography and, like most of us, a great appreciation for food, which gave her the inspiration to open this now very successful tour concept. I got the chance to ask her about her inspiration, love for food and photos, and much more and quickly became even more excited by her unique company.

Lunchbox’s story began with Jennifer Shively, a Santa Barbara local whose entrepreneurial vision revolutionized a simple idea that has been around for quite some time. The catering company was founded in 2000, and essentially delivers large-order lunches to businesses in the area. What distinguishes Shively’s business from other standard deliverers is her knowledge of both sides of the equation: her passion for food coupled with an innate understanding of her client’s world renders her services unbeatable. Even after a kitchen fire in April of 2010, Lunchbox is back and stronger than ever.
Congratulations to Fox Fine Jewelry of Ventura who won first place in the national contest for jewelry stores, “America’s Coolest Stores!” A panel of ten experts in the jewelry and retail field selected Fox Fine Jewelry as the “America’s Coolest Store” out of 23,000 jewelry stores.

As Americans, we have the idea that we need to get our money's worth for just about everything. I am definitely guilty of it, especially when it comes to food. The problem with our nation's idea of "get your money's worth" is that people interpret it as "lots of food to eat for cheap." But what if we had a new interpretation of that phrase? What if we got our money's worth by eating smaller portions with better ingredients? At Chocolatine, that is what they are all about; a sit down eatery providing a menu of home-made quality items with all the personal touches that reflect their French backgrounds.
"There’s more to watching movies than going to a typical theater…”
